This weekend was full of celebrations. First it was Vesak Day where I was down at Courts Megastore for a short appearance. Then Sunday was Mother’s Day where I decided to cook for my mom as a way of celebrating. The special dish: Sweet and sour prawns. I didn’t take any photographs because I had to clean up the kitchen and the dish was pretty much finished by my family before I thought of snapping a photo. I ripped the recipe off the here . Quite easy to follow and taste pretty decent!